Convenience Stores and the “Fresh” Opportunity

The Hartman Group, 2014

Toolkit/Guide

Convenience Stores and the “Fresh” Opportunity explores the fresh and less processed food being offered by a cross section of convenience stores, including consumer perceptions of independent and chain-store meals and snacks. Matched with data on snacks, Millennials and female demographics, the white paper provides insights and recommendations on convenience-store shopping experiences, merchandising, store designs and fresh categories.

CHSC Priority Area(s):

Community Healthy Food Access

Setting:

Community

Area(s) of Expertise:

Community Engagement Corner Store Food Retail Healthy Food Environment

http://store.hartman-group.com/convenience-stores-and-the-fresh-opportunity/

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