New York State Farmer’s Market Nutrition Program

The Farmers’ Market Nutrition Program (FMNP) provides checks to women, infants and children through the Women, Infants and Children Program (WIC) and to seniors in the Commodity Supplemental Food Program (CSFP) for the purchase of locally grown fresh fruits and vegetables. The Farmers’ Market Nutrition Program (FMNP) provides checks to women, infants and children through the Women, Infants and Children Program (WIC) and to seniors in the Commodity Supplemental Food Program (CSFP) for the purchase of locally grown fresh fruits and vegetables.

Area(s) of Expertise:

Farmers Market

CHSC Priority Area(s):

Community Healthy Food Access

Region Served:

New York State

Setting:

Community

Setting Type:

Rural Suburban Urban

https://www.health.ny.gov/prevention/nutrition/fmnp/

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