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To Be Well Read, You Must Be Well Fed

February 28 @ 2:00 pm - 3:00 pm

Making sure that all children get access to food in the summer is important to their health, wellbeing and academic success. On an average school day, more than one million low-income students eat healthy school lunches; however, only 30% had access to the USDA’s summer nutrition programs. In most upstate communities, these meals reach even less youth in eligible areas. In this webinar, you will hear tips for success from sponsoring school district, a community based non-profit, a library that serves meals, and state agency representatives. Join us and learn more ways to engage your community in promoting and serving summer meals at new locations in underserved areas this summer.
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