Featured OPCE Authored Resources

Reframing the Obesity ConversationReframing the Obesity Conversation
How obesity is described, or framed, can affect whether a solution has popular or decision-maker support. Learn more about reframing the conversation.

 

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All CHSC Related Resources

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Child Nutrition Site Visit Guide

The Child Nutrition Programs benefit millions of low-income children each day, providing healthy food both in and out of school. These programs are public policy at its best, and that is why it is critically important for advocates to invite Members of Congress, as well as state and local elected officials, to visit Child Nutrition Program sites. Seeing children engaged in activities and eating nutritious meals can move an elected official to become a champion for strengthening the programs. This fact sheet offers steps for organizing, planning and hosting a Child Nutrition site visit for Members of Congress, as well as state and local elected officials.

State Farm to School Positions Guide

Through this resource, stakeholders will find the information they need to strategically advocate for the creation of more state farm to school positions in state agencies and university Extension programs, including insight into the process of position creation and the benefits of these roles. Included are a list of existing state farm to school positions – both in state agencies and in university Extension offices – four state case studies, an analysis of the current landscape of state farm to school positions, and sample job descriptions for some of the positions featured in the resource.

State Farm to School Networks Toolkit

State farm to school networks are key to bringing together diverse sectors and stakeholders and creating a united voice and set of priorities to propel the movement. This toolkit is designed to demonstrate best practices and lessons learned from existing state farm to school networks and to provide users with key strategies and approaches for developing and sustaining state farm to school networks. The toolkit includes a primer on general network models and development, a deep dive into state farm to school network best practices, case studies highlighting successful tools and tactics, and an analysis on challenges for and the future of state farm to school networks.

The Public Plate in New York State: Growing Health, Farms and Jobs with Local Food

Boosting public spending on fresh foods grown on New York State farms and served in schools, childcare centers, older adult centers, food pantries and other institutions, has the potential to improve health for more than six million New Yorkers, while increasing economic opportunities across the state. The new analysis of how food is purchased and consumed in public places reveals opportunities to improve current New York food procurement policies and practices in ways that will benefit communities across the state.

NY Farm to School Resources

This website, run by NYS Agriculture and Markets, suggests resources for schools interested in starting a Farm to School program or participating in one.

Starting a Food Hub: Successful Hubs Share Their Stories

This webinar brings together the stories of the formation and first year of three different, successful food hubs. Presenters share some of the best and worst decisions they made, including: what types of contacts they felt really helped their business to thrive; how much money they needed and where they got it; and others.