This colorful booklet provides an overview of Smart Snacks Standards and how to tell if a food/beverage meets the requirements. This is a ready-to-go resource for anyone that oversees the sale of foods/beverages to students on the school campus during the school day.
CHSC Priority Area(s):
School Nutrition/Competitive Foods
Setting:
Area(s) of Expertise:
Competitive Foods School Nutrition Vending
http://www.fns.usda.gov/sites/default/files/tn/USDASmartSnacks.pdf