NYSDOH Healthy Workplace Food Initiative (Publication #1625)

NYS DOH

Toolkit/Guide

The worksites toolkit can be download from the NYS DOH website at the link included. Hard copies of the toolkit packets can also be ordered, free of charge, from the NYS Distribution Center. Toolkits are intended for use by CHSC grantees and their subcontractors and can be provided to worksites, organizations, hospitals etc. in support of your work to establish standards for foods purchased and/or served. To place an order with the NYS Distribution Center, please follow the instructions below:
Send an email to: b0019w@health.ny.gov
Include:
– Publication number (see above for publication number)
– Quantity requesting
– Mailing address (Note: Publications cannot be mailed to a PO Box)

CHSC Priority Area(s):

Food Standards/Procurement

Setting:

Community

Area(s) of Expertise:

Food/Beverage Procurement Food/Beverage Standards Worksite Wellness

http://www.health.ny.gov/diseases/cardiovascular/heart_disease/toolkits/workplace/

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