Food Marketing Work Group

The Food Marketing Workgroup is a network of more than 225 organizations and academic experts dedicated to eliminating harmful food marketing — particularly marketing aimed at those who are most vulnerable to obesity and other nutrition-related diseases — by actively identifying, investigating, and advocating changes to marketing practices that undermine health.

Area(s) of Expertise:

Food Marketing

CHSC Priority Area(s):

School Nutrition/Competitive Foods School Wellness Policy

Region Served:



Community School

Setting Type:

Rural Suburban Urban

Back to most recently added Organizations »