Slow Food NYC is the New York City chapter of Slow Food, a non-profit, member-supported organization founded in 1989 to counteract the culture of fast food. Slow Food stands against the disappearance of local food traditions and people’s dwindling interest in the food they eat, where it comes from, how it tastes and how our food choices affect the rest of the world.

Area(s) of Expertise:

Healthy Food Environment

CHSC Priority Area(s):

Community Healthy Food Access

Region Served:

New York City

Setting:

Community School

Setting Type:

Urban

http://www.slowfoodnyc.org/

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